Bread Recipes

BOSTON BROWN BREAD. MRS. S. E. BARLOW.

One and one-half pints sour milk, one cup baking molasses, scant

teaspoon soda in each; foam separately. Pour cups graham flour, one

teaspoon baking powder, one teaspoon salt. Put in one pound baking

powder cans; steam two and one-half hours, and bake half hour.

Fried Chicken

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