COTTAGE PUDDING. MRS. JENNIE KRAUSE.
One cup of sugar, one-half cup of milk, one and one-half cups of
flour; and one tablespoonful of butter; bake as a cake, and serve with
SAUCE.–Two tablespoonfuls butter, one cup white sugar, and one
tablespoon flour, wet in cold water; one pint of boiling water. Let
boil two or three minutes, stirring all the time. Flavor with lemon.
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